Move over blondies, Redheads will excite your sweetie with a spicy kick!
Move over brownies and blondies- here comes their more fabulous and feisty cousin, the Redhead! It’s my personal take on a blondie/brownie — a little sweet, a bit nutty, with a spicy little kick at...
View ArticleScore some points on Valentine’s Day with this strawberry “tiramisu” trifle
When you think about Valentine’s Day, what first comes to mind? For most people, it evokes images of roses, Champagne, and chocolates in heart-shaped boxes. But for some, the first thing that comes to...
View ArticleMove over Godiva!: Easy and decadent homemade Chocolate-Rum Truffles
Forget buying overpriced chocolates and goodies for your sweetie or friends this Valentine’s Day. Why not give them a more personal way of saying “You’re Special” by making them a sweet gift yourself?...
View ArticleOpposites attract in sweet and salty Maple-Bacon Kettle Corn
Chocolate is très cliché and cupcakes are so passé. With Valentine’s Day looming on the horizon, many of you might be racking your brain with ideas for treats to give to your sweetie, but think twice...
View ArticleSwoon-worthy ‘Shrooms: Mushroom Bourguignon, a vegan take on the classic...
What if I said that you could take an amazing dish that’s traditionally made with beef and make it equally as delicious with a swap-out of mushrooms? If you’re thinking about taking on the seemingly...
View ArticleLove at First Bite: Pan seared New York strip with red wine jus
Simple, sexy and divinely delicious! To many folks, the thought of a Valentine’s Day meal conjures up images of a sumptuous steak dinner. Believe it or not, achieving a perfectly cooked steak with...
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